Cooler mornings and nights, the sun sinking earlier each day, dried leaves underfoot. In the States, such season changes are clear heralds of roast turkey and forkfuls of pumpkin pie. Perhaps, too, some related reading on the romance of turkey hunting, or an inquiry into the increasing genetic modifications of America’s Broad Breasted Whites. If you’re a food critic, you hate Thanksgiving and are glad to see it passed. Now it’s Monday, and you’ve eaten your leftovers.
But here in the United Arab Emirates, shorter days and dropping mercury (down into the mid-eighties) kicks off a different kind of national food celebration—the Emirates International Date Palm Festival. Calorific and densely rich in vitamins and minerals, dates are a wonder fruit. A few of these and some camel milk will carry you across the desert; and if the milk spoils, dates are also super for an upset stomach.


